‘Tis the season for all of the festive winter flavors that come with this time of year! ❄️ Personally, this is one of my favorite times of year because of the delicious flavors, as well as the many cozy meals and snacks. If you want to add to your holiday recipe list, then you need to check out this gingerbread baked oats recipe. It’s warming, festive, and… ginger-less! While it sounds conflicting, trust me, the flavor is there and present. Perfect for those of us who don’t love a super strong ginger taste in our meals.
This recipe makes not only for a delicious breakfast, but also a yummy snack, too! Feel free to add a nut butter filling or a sugar icing glaze to this one to bring out even more flavors. If you’re reading to get baking, then grab your ingredients and keep scrolling for the gingerbread baked oats recipe you are going to be loving this season 😉
P.S. Not sure if you have seen, but baby Charlotte is here 🥹 Time has truly flown. While this means Ryann is not taking on any new individual clients until 2024, she is NOT leaving you high and dry either. She has some very special offers and releases coming out soon to help jumpstart your healing journey!
To be the first to hear about these goodies, ensure you’re on the waitlist!
P.P.S. You can find more balanced eating and meal inspo on my Instagram @isabels.plate or here on the Ryann Nicole blog under Healthy Recipes
)
Gingerbread Baked Oats Recipe (Without Ginger!)
Description
‘Tis the season for all of the festive winter flavors that come with this time of year! ❄️ Personally, this is one of my favorite times of year because of the delicious flavors, as well as the many cozy meals and snacks. If you want to add to your holiday recipe list, then you need to check out this gingerbread baked oats recipe. It’s warming, festive, and… ginger-less! While it sounds conflicting, trust me, the flavor is there and present. Perfect for those of us who don’t love a super strong ginger taste in our meals.
Ingredients
Instructions
- preheat your oven to 375 F
- add you oats, milk, baking soda, banana, spices, and protein to a blender
- blend until smooth
- pour batter into an oven-safe bowl
- add a spoonful of your nut butter to the center of the batter
- bake for about 20 minutes
- once fully baked, dust some powdered sugar over the top
- add another splash of milk to cool it down and enjoy!
Notes
- Want a crunch? Add some chopped walnuts!
More Recipes To Try
10 Delicious and Creative Ways to Use Bitchin’ Sauce
Ryann Nicole
Licensed Therapist, Certified Nutritionist, and Virtual Wellness Coach
Ryann is a licensed therapist and virtual wellness coach who has assisted individuals worldwide in establishing a healthier relationship with food and their bodies.
Are You Ready to Heal Your Relationship With Food?
I understand—it can be overwhelming to figure out where to begin. Let's simplify things and have you start right here:
Why Am I Overeating?
First Steps To Stop Binge Eating
The Food Freedom Lab Podcast
FREE QUIZ
FREE GUIDE
Podcast
the food freedom lab podcast
